Potato Pepper Fry

Ingredients

• Potato-5 or 6
• Dry Red chilli-4 or 5
• Coriander seed-1 tsp
• Cumin seed-1 tsp
• Fenugreek seed-1 tsp
• Onion-3
• Ginger -1
• Garlic-4or 5
• Curry leaves- 3 sprig
• Coriander leaf –small amount
• Turmeric powder-1 tsp
• Salt to taste
• Oil for frying

Method

1. Heat oil in a pan add dry red chilli, coriander seed, fenugreek seed, cumin seed and sauté well
2. Grind the sautéed ingredients like red chilli, coriander seed etc..
3. Heat oil in another pan, add onion and sauté well they turns slightly brown.
4. Add ginger, garlic, salt, curry leaves and potato mix well
5. Add turmeric powder, pepper powder and ground masala paste.
6. Add some coriander leaves and cover and cook for some minutes.
7. Turn off the flame and serve the kerala easy potato fry with meals

Source: Village cooking