Friday, 15 July 2016

French Toast - France



INGREDIENTS:


  • eggs
  • milk
  • salt
  • bread
  • oil
METHOD:

  1. Mix up eggs, milk and salt in a bowl
  2. Heta oil in a pan
  3. Dip slices of bread into the mixture so it's covered on both sides
  4. Fry the bread on both sides in the pan
  5. Serve with sugar.

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