SPICED BAKED POTATO EGG FOIL PACKAGES
OVEN - Prep Time: 10 min Cook Time: 30 min Total Time: 40 minutes Yield: 4
INGREDIENTS
- 4 cups of sliced golden yellow potatoes (or diced sweet potato can be substituted)
- 3–4 tbsp olive oil or avocado oil
- 1/2 tsp smoked paprika
- 1/2 tsp minced garlic (dried or fresh)
- 1/2 tsp curry powder seasoning with turmeric
- 1/4 tsp sea salt and black pepper each
- Foil
- 4 eggs
INSTRUCTIONS
- preheat oven to 400F.
- Slice your potatoes and toss them with olive oil and your seasonings.
- Place about 1 cup of potatoes in a 8×8 or 9×9 piece of foil (packet or cupped).
- Repeat until you get 4 packets. Place packets on baking tray or straight on oven rack for about 25 -30 minutes until potatoes are tender but not fully cooked.
- Remove tray and place and crack an egg on top of each foil pack.
- Place back in oven for about 10 minutes or until yolks look firm but not overcooked.
- Remove and garnish with any extra spices.
- Place on plate or bowls and enjoy! Great with avocado or ranch added.
- Feel free to pack in more veggies when you cook your potatoes. Super easy and fun!
NOTES
These can easily be made on the grill or over a campfire as well. Cook the potatoes first for about 20 mins or until tender then add your egg!
Nutrition per pack – 285 calories, 26 g carbs, 3 grams fiber, 9.5 grams protein. 1.5 grams sugar, 12% IRON and 35% vitamin C
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